Crescent Road

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If you haven’t figured out what a transitional kitchen is yet, here is a prime example.
Traditional cabinet doors and led glass details combined with contemporary stainless steel pulls, glass subway tiles and sleek caesarstone countertops.

My fellow Swedish friend (did you notice the cinnamon buns in the picture) who is lucky enough to live here wanted to create a large open space where her family can gather. She and her husband often have people over, so having an open kitchen really allows for her guests to wander around and mingle while the food is being prepared.

The island with its stained walnut countertop is really the focus of the room, especially with the amazing Tom Dixon pendant lights hanging above. The island houses a prep sink, pot drawers and an open shelf to display all the cookbooks.


Team:
Designer: Linnea Lions and David Neff
Architect: Peter Higgins
Contractor: Gregory Lloyd


Materials:
Downsview Kitchens cabinetry by Yorkville Design Centre: Portofino door in a glaze finish, island in a stained walnut.
Countertop Island: Walnut counter by Spectrum Creative Interiors
Countertop: Caesarstone #6600 Nougat
Backsplash: Glass subway tile
Pendant Lights: Tom Dixon BEAT pendants

Appliances:
Miele Speed oven
Miele Steam oven
30″ Wolf range
36″ Subzero panelled fridge
27″ Subzero panelled winefridge
Asko panelled dishwasher
Sirius hood insert

 

Skills: Kitchen